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1. Mint
Mint, or Pudina, is one of the most versatile herbs, ideal for teas, chutneys, and garnishes. This herb thrives in the Indian climate and can be propagated effortlessly. Dedicate a few pots in your kitchen or balcony garden to mint, and you’ll soon have plenty to enjoy and sell.
2. Coriander
Coriander is a staple in Indian cooking and a favorite among home cooks. It’s relatively simple to grow in wide-mouth pots, and you can start harvesting fresh leaves within one to two months. With its high demand, growing coriander can be a lucrative addition to your home garden.
3. Radish
If you have some outdoor space, radishes are a fantastic choice. They grow quickly, maturing in just about 1.5 months. Not only can you enjoy the crisp roots, but the leaves are also edible and nutritious, making radishes a dual-purpose vegetable perfect for selling.
4. Lettuce
With a rising trend in healthy eating, lettuce has become increasingly popular. Many people are unaware that they can grow this leafy green at home. If you have a terrace garden, consider growing lettuce in hydroponic systems or shallow pots. It’s a great way to meet the demand for fresh greens.
5. Wheatgrass
Wheatgrass is not just a health trend; it’s easy to grow in small spaces like your kitchen garden. It typically takes only 20-25 days to mature, making it a quick turnaround crop. This nutritious grass is commonly used for juices and wellness shots, appealing to health-conscious customers.
6. Basil
An aromatic herb widely used in Italian cuisine, basil is easy to grow in pots on your terrace. You can find basil seeds readily available online, and with a little care, you’ll have a bountiful supply to use and sell.
7. Carrot
For those with a backyard garden, carrots can be a rewarding crop. They thrive in loose, well-drained soil, and can be sown in mid-to-late September. In about two months, you can harvest your crunchy carrots, perfect for local markets or your own kitchen.
8. Cherry Tomatoes
Cherry tomatoes are perfect for small spaces and containers. They are easy to grow and can yield a bountiful harvest in as little as one month. These sweet, bite-sized fruits are always in demand, making them an excellent choice for your home garden business.
9. Spinach
Spinach is a nutritional powerhouse that grows well in terrace gardens and backyards. Sowing in late September allows you to harvest leaves in about 40 days. Fresh spinach is a favorite among health enthusiasts, giving you a great selling point.
10. Chilli
Chillies are a must-have in Indian kitchens, and growing them is straightforward. Ideal for terrace or balcony gardens, plant your chilli seeds between January and March, and enjoy the fruits of your labor in about five weeks.
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