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1. B Merwan and Co
Nestled in Mumbai’s Grant Road, B Merwan and Co is a century-old gem known for its nostalgic charm. Founded in 1914 by Boman Merwan, the cafe is famed for its buttery mawa cakes and fresh bread. Chef Viraf Patel praises the cafe for its perfectly buttered pao and delectable kheema, reflecting a classic breakfast experience that’s hard to beat.
2. Veronica’s
Located in the upscale Bandra area, Veronica’s is a must-visit for fans of finger foods. Established in a historic bakery, it offers a menu brimming with sausage rolls, shrimp popcorn, and mushroom puffs. This spot holds a nostalgic value as it was once the go-to place for families to bake their dough and cakes before home ovens became common.
3. Kyani & Co
A legacy of Parsi cuisine, Kyani & Co has been a fixture in Mumbai since 1904. The cafe, with its red checkered mats and vintage ambiance, continues to delight with its kheema and Parsi-style masala omelette. Food writer Kalyan Karmarkar highlights the authentic flavors and warm atmosphere that make this place a beloved staple.
4. Vig Refreshments
For a taste of Sindhi tradition, Vig Refreshments in Chembur is the place to be. Known for its dal pakwan, this 75-year-old establishment combines crispy bread with a spicy lentil curry. The menu also features chole bhature and lassi, offering a delightful fusion of Sindhi and Punjabi flavors.
5. Cafe Mysore
Since 1940, Cafe Mysore has been a beacon for South Indian cuisine in Mumbai. Founded by A Rama Nayak, the cafe is celebrated for its idlis, dosas, and filter coffee. The longstanding popularity of Cafe Mysore attests to its role in Mumbai’s rich culinary landscape.
6. Cafe Churchill
Colaba’s Cafe Churchill, which introduced the city to cheesecakes, has been serving continental fare since 1995. Owned by Polly and Brenda Mistri, the cafe’s menu includes club sandwiches and pasta dishes, and has been a favorite among celebrities like M F Husain and Farooq Shaikh.
7. Cafe Madras
With over 80 years of history, Cafe Madras remains a pillar of South Indian gastronomy. Known for its dosas and filter coffee, the cafe also offers specialties like neer masala and pesarrattu dosa, reflecting its enduring appeal.
8. J Hearsch & Co
This Mumbai bakery, dating back to World War I, is famed for its delicious snacks. Originally managed by German baker J Hearsch, it’s now known for its chicken cutlets, cheese croissants, and mutton samosas, making it a cherished stop for tasty treats.
These iconic eateries not only offer delicious breakfasts but also a taste of Mumbai’s vibrant history.
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